(Originally published February 2018)
Prieur’s grand cru holdings are among the most enviable in the Côte d’Or. Not just these reds, but also Montrachet, Chevalier-Montrachet, and Corton-Charlemagne (as well as Meursault-Perrières and Puligny-Combettes) in white, which I’ll review in my next post. (Continue reading here.)